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Garam masala and Indian recipes

By: Manita PD




Garam masala is more like a collection of some of the major spices like cinnamon, cumin, fenugreek seeds, garlic, ginger powder and other spices. The range of each individual spice in this combination depends on the way that it was prepared. The preparation of this masala varies as widely as its fame; each and every person has their own receipe for this masala. The garam masala is often used in the preparation of snacks,dals,gravies and other dishes, thus giving it that unique flavor that blends well with the food.
The dishes that use garam masala in their recipe are so many that it is not possible to list them all. The garam masala is often used in the preparation of snacks,dals,gravies and other dishes, thus giving it that unique flavor that blends well with the food. The dishes that use garam masala in their recipe are so many that it is not possible to list them all. Nevertheless, I have listed below, some of the dishes that use the garam masala to make them stand out. So, for that special aroma, use a pinch of this masala and that should do the trick!Like I had mentioned before, it is not possible for me to list all the dishes that use the garam masala.
This masala gives that special flavor to each and every dish on the list and to hundreds more that have not been listed above. That should give you an idea of the range and depth of this unique masala. Nevertheless, I have listed below, some of the dishes that use the garam masala to make them stand out.
1. Pav bhaji
2. Green Curry
3. Tandoori Masala
4. Biryani
5. Spinach dal
6. Butter chicken
7. Chicken Masala
8. Chicken Tikka
9. Chicken Moglai
10. Garam Masala Tofu Scramble
11. Aloo dum
12. Aloo palak
13. Lamb Kebabs
14. Palak paneer
15. Stuffed capsicum
Like I had mentioned before, it is not possible for me to list all the dishes that use the garam masala. This masala gives that special flavor to each and every dish on the list and to hundreds more that have not been listed above.
That should give you an idea of the range and depth of this unique masala. The garam masala is often used in the preparation of snacks,dals,gravies and other dishes, thus giving it that unique flavor that blends well with the food. The dishes that use garam masala in their recipe are so many that it is not possible to list them all. Nevertheless, I have listed below, some of the dishes that use the garam masala to make them stand out. So, for that special aroma, use a pinch of this masala and that should do the trick!
You can buy a box of Garam Masala at any local Indian store or at any of the hundreds of online stores that sell this spice, including Garam masala is more like a collection of some of the major spices like cinnamon, cumin, fenugreek seeds, garlic, ginger powder and other spices. The range of each individual spice in this combination depends on the way that it was prepared. The preparation of this masala varies as widely as its fame; each and every person has their own receipe for this masala.

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